CRAWFETE 2026

Crawfete is back!

Join Mestizo for a Sunday afternoon of crawfish, cocktails, craft beer & live music.
Sunday, March 22 | 2–5 PM

The Baton Rouge Epicurean Society proudly presents one of our signature Culinary for a Cause Events - Crawfête, an unforgettable culinary event celebrating Louisiana's love for crawfish, gourmet dishes, and local beverage vendors and distilleries taking place on Sunday, March 22, from 2:00 to 5:00 PM at our NEW LOCATION - Live Oak at Cedar Lodge.

All-ages tickets + VIP area this year!